Showing posts with label New Bedford. Show all posts
Showing posts with label New Bedford. Show all posts

National Hot Dog Month Day 22


It was a nice beach day, so we headed out to Gary's Best early for hot dogs for breakfast. We had about 15 minutes to kill before they opened, so I took Mrs. HDM and Little Miss for a quick tour of downtown New Bedford before breakfast.


Check out the full story about our visit to Gary's Best in New Bedford.


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Update on New Bedford Hot Dog Man

The other day, I wrote about a fellow hot dogger named Corey Hanks. He runs a cart called Fenway Sausage Works in New Bedford, MA. Or at least he did. The City of New Bedford shut him down on Easter eve. On an ironic note, the cop who shut him down had the last name "Jesus." The city said he wasn't approved for a fixed location. Of course, no one told him he couldn't operate at his location until after they collected $480 in permitting fees from him. So the guy is out all that money, and he needs to find a new location.

Corey reached out to me and asked if I could help him some way, so I wrote a rather scathing, un-objective, one-sided article and sent emails to the mayor, the health inspector, and all the City Councilors. I spoke with two councilors who are sympathetic to Mr. Hanks' situation and they are going to propose a new ordinance that allows mobile food vendors to operate with less restriction in the city.

These things usually take some time to pass as the political process moves at its own pace, but Mr. Hanks and I are both optimistic it will get done. The councilors I spoke with seem enthusiastic about a new ordinance.

I had also planned to write a newspaper article about this and send it out on the wires, but I live nearly 60 miles from New Bedford, so I'm not what you'd call a "local," even though Hot Dog Nation knows no boundaries. I contacted the New Bedford Standard Times and they decided to run with the story! They are sending a reporter out to see Corey this weekend.

While it is too soon to say whether  all this will have a happy ending or not, through a little (not so subtle) media  pressure, both Mr. hanks and I were able to get his cause, and the  cause of all mobile vendors in New Bedford, "out there," and that's a good thing. Corey also tells me he has found a new location in a neighboring community, so that's good too.

I just hope he's set up in time for National Hot Dog Month!

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New Bedford Bullies

Operating a hot dog cart is a dream business for many independent entrepreneurs all over this great nation. There are scores of stories of individuals who, for whatever reason, decide to make a living selling hot dogs from a small hot dog cart or trailer. One such entrepreneur is a guy I know through the hot dog boards; his name is Corey Hanks.

Corey recently opened up Fenway Sausage Works in New Bedford, Massachusetts. He complied with all local rules and ordinances, got his Servesafe Certificate, and was approved by the Board of Health. Corey set up this year at a private, commercial property on Acushnet Avenue, because the city's hawkers and peddlers ordinance states he is not allowed to be at a standing location or to park on public property, or within 100 feet from a public picnic area, park or playground.

Apparently a local business owner that is also the president of the area neighborhood association has made  Corey his pet project and brought his name up in his meeting that all the city councilors go to, as well as law enforcement. A few days after this meeting, Corey was approached by a cop letting him know his name came up in a meeting, and he wanted to see his permits. Corey showed him and he was satisfied.

3 days later A lieutenant came to the trailer and was disrespectful to Hanks. He basically let him know that he was sent by the president of the neighborhood association. He fought with Corey and said that he needed a city hawkers and peddlers license; Hanks told him that he didn't from what the department of standards told him specifically. The lieutenant was arguing that he needed a food handlers permit, and Hanks showed him his Servesafe and told him that they don't exist, and that the city doesn't have them anymore. The lieutenant was taunting him at every step, then finally furnished Hanks a memo that was given to the police department by the building department and the city solicitors office. This memo stated that if a vendor tried to set up on private property, the police were to kick Mr. Hanks out and that it was a zoning issue. After talking to the building commissioner, he told Mr. Hanks that if he planned to set up on private property, he needed a building permit, and if he tried to get one, he would reject it. He would reject it because Fenway Sausage Works would be considered a fast food establishment and the city zoning laws state that fast food establishments are required to have 25 dedicated parking spaces. Hanks was told that if he set up in the city again, he would be fined every day he tried.

About a week later, Mr. Hanks observed several mobile food establishments set up in Buttonwood Park- a PUBLIC park.

There are many things wrong with this scenario. First of all, the New Bedford police surely have better things to do than hassle small business people. If I were a taxpayer in this city, this would infuriate me, especially after reading the police blotter. New Bedford's police have a difficult job in a city that has it's fair share of crime; they do their best with what they have, but I don't think it is their business to bully small business persons on behalf of irate residents, whether they have political clout or not.

Secondly, Mr. Hanks went through all the proper channels. He was granted permits and given the green light all the way. Why would any political or administrative city office go after this budding entrepreneur? Was it at the bequest of the neighborhood association president? If it was, then there is something rotten in City Hall.

Thirdly, why the selective enforcement? If the city shut down Hanks' business, why are other vendors allowed to set up on PUBLIC property with impunity? Do you need to be friends with someone in City Hall to run a business in this community? If that is the case, then the City of New Bedford is going to be perceived as unfriendly to business. That's not a good policy in these economic times, not matter how big or small the business may be.

America was built on entrepreneurship. When government, whether it's local, state, or federal, makes it difficult for businesses to get started and attempt to thrive, it becomes counter productive. Perhaps the citizens of New Bedford and Massachusetts would prefer Mr. Hanks go on welfare instead of trying to earn an honest living? I don't think that is a message the city fathers want to send, particularly in a community that has suffered a huge loss of industry and jobs in recent years. Hanks publicly wondered why a mobile food vendor in New Bedford gets shut down faster than heroin dealers- it's a good question and one the citizens of New Bedford should be asking their local "leaders" and law enforcement personnel.

Mr. Hanks is circulating a petition and plans to fight city hall. Good for him! Lend your support HERE.

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A Hot Dog a Day Number 17: Gary's Best in New Bedford

It was a drop dead gorgeous day July 17, the 17th day of my quest to eat a hot dog a day for National Hot Dog Month. We had some serious decision making to do about how and when I was going to get my daily hot dog and still grab a full day at the beach. Luckily, a friend told me about Gary's Best on 958 Ashley Boulevard (route 18) in New Bedford. Not only are they open Sundays- they are open from 9 AM to 9PM! Hot dogs for brunch anyone?


The dining room is HUGE at Gary's Best: there are 17 picnic tables!


Mrs. Hotdogman, Little Miss and I ambled up to the window at ten past ten and were greeted by two of the cutest and friendliest hot dog vendors we've come across in our journeys: Fabulous Felicia and Amazing Amy. We were greeted like old friends and they were eager to share the story of Gary's Best.


The menu offers hot dogs with standard condiments, quahogs, linguica, tuna salad, chicken salad, and pork butt sandwiches. They serve up Old Neighborhood Franks here and their signature dog is a hot dog topped with the house specialty linguica sauce. The sauce is a tomato based meat sauce that uses chopped linguica instead of ground beef as the meat.


There's loads of choices on the drinks and chips side of things.


I couldn't believe there was a line at quarter past ten on a Sunday morning- these dogs must be good!


We spied owner Joe Franco chatting up some neighborhood gals- he wasn't working today, but he was hanging around chatting with the regulars. You can tell by talking to Joe he loves his business and his customers.


Joe started Gary's Best back in 1984 when he was laid off from a local plant. The day after he was laid off, he was on a plane for a previously planned trip to Hawaii with his wife. While sitting on the beach, Mrs. Franco asked him what he was going to do for work when they got home. He had an epiphany- he'd had a part time job at a hot dog stand in the past, so he decided to open Gary's Best. That's just what he did when he got back from Hawaii! The hot dog joint is named after Joe's son and has been open for 27 years. Joe thinks he owes his success to the fact that he likes to treat his customers right and keep them happy.


With Awesome Amy flashing that pretty smile, she could probably kick me in the throat and I'd be happy!


Mrs. HDM and I ordered up two dogs with the signature linguica sauce, onions under and squeeze cheese. Little Miss got one with mustard.


Little Miss is loving it.


Mrs. Hotdogman has reverted to her camera shy ways...


CHOWED DOWN
(I won't lie- I had two!!!)


Gary's Best is a great little hot dog stand- the kind you'd want to have in your home town. The have good people, good hot dogs and the Linguica Sauce is out of this world. I see eight thumbs up in this picture- there should be more!


The next time you're in New Bedford (or even close by), stop in at Gary's Best and try a hot dog with the linguica sauce. Make sure you tell who ever is working, "the Hotdogman sent me."

HAPPY NATIONAL HOT DOG MONTH!


Garys Best on Urbanspoon

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A Hot Dog a Day Number Ten: Dee's Hot Dogs in New Bedford

On Sunday July 10th, I went in search of my tenth hot dog of national Hot Dog Month. Since many hot dog joints close on weekends and I wanted to try somewhere new, I googled "Hot Dogs in Marion, MA" and found the Facebook Page for Dee's Hot Dogs in nearby New Bedford. Dee's has two locations, one on Achusnet Avenue and one on Tarkiln Hill Road. The Tarkiln Hill Road location was open on Sundays, so Little Miss and I hopped in the convertible and headed on down.


We were greeted warmly by the lovely and talented Jessica who explained about Dee's signature, homemade Coney Island Sauce.


Little Miss ordered up a half mustard/half plain dog while I opted for the Coney dog with some squeeze cheese. Dee's serves up a Kayem Old Tyme frank on a steamed roll. This is your classic New England hot dog, folks.


Little Miss liked hers...


I, of course, CHOWED DOWN!


This was the finest Coney Island sauce I have had in years. It had a smoky, spicy bite out front with a slightly spicy back bite. The perfect snap of that Kayem dog rounded it out quite nicely. I wanted another, but we were cooking up stuffed quahogs and clam chowder for supper and I needed to save some room.


Dee's definitely gets TWO THUMBS UP. When you stop by for a Coney, tell them "the Hotdogman sent me!"

HAPPY NATIONAL HOT DOG MONTH!!!



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