Willie's Dawgs Red Onion Sauce (Recipe Courtesy of Willie's Dawgs)
2 tablespoons vegetable oil
3 onions, sliced
3 cloves garlic, minced
2 tablespoons tomato paste
2 tablespoons white vinegar
11/2 teaspoons paprika
3/4 cup of water
2 tablespoons sugar
1tsp hot sauce
½ tsp salt
½ tsp black pepper
In a medium-sized pot, heat the vegetable oil over medium heat; add the onion slices and garlic and sweat for about 5 minutes, until opaque and tender. Add tomato paste and cook for another 2 minutes, stirring frequently. Add remaining ingredients and bring to a boil, reduce heat to low and simmer, uncovered, for about 40 minutes. Serve over hot dogs.
PEPPER RELISH
12 red peppers (sweet)
12 green peppers
6 large onions
1 1/2 pt. Vinegar
3 tbsp. salt
2 c. sugar
Grind peppers and onions as coarse as possible, pour boiling water to cover. Let stand 5 minutes. Let it drain a while. Dissolve salt and sugar in vinegar. Boil all ingredients for 20 minutes. Place in sterilized jars and seal. Makes about 5 pints.
Some good Dog Toppers
Toppings
The new Hot Dog Truck has far more cold storage than the old rig. This means more topping options! I'll have 7 different kinds of mustard and 8 different kinds of relish. I'll be featuring dill relish and "regular" sweet relish, plus a variety of my special pepper relishes.
"All around" will take a bit more specificity with the new options.
I'll have yellow mustard, Guldens Mustard, Dietz and Watson deli mustard, Grey Poupon, Honey Mustard, Horseradish Honey mustard and Coleman's Prepared Mustard (guaranteed to make your eyeballs sweat) available EVERY DAY. I have also added cole slaw and gooey cheese to the topping choices. The old stand byes will be back: chili, kraut, hot sauce etc. will be available too.
I'll have sauteed peppers and onions for sausages (and dogs too) . The classic tuna and Cranberry Walnut Chicken Salads will still be available for those folks who need a break from the dogs. I even plan on carrying Chourico on a limited basis.
The Hot Dog Truck will continue to offer the very best roadside food available ANYWHERE.
COME ON DOWN!
